Flour Power, the Grainbakers Blog

A Year in Flour, Fire, and Headwinds: 2025 at Grainbakers, and Why 2026 Matters 2025 was a good year. I launched www.caitjewell.com , bringing my personal art and creative work fully into the world. At One Hat One Hand ( www.onehatonehand.com ), my day job that I genuinely adore, I helped lead a major milestone that strengthened our creative and fabrication capabilities. And then there’s Grainbakers ( www.grainbakers.com ), my slightly feral, deeply joyful side venture that k

Grainbakers Hot Honey Cajun Soft Pretzel Dust. Ok, Ok! I'll give you the recipe

Your Dough, Your Way  – You’ll start with your very own batch of pretzel dough, ready to portion, roll, and twist. Traditional or twist...

Why a Grainbakers Breadmaking Class Makes the Perfect Date