10 Reasons to Join Grainbakers Pretzel Classes This Fall

Your Dough, Your Way – You’ll start with your very own batch of pretzel dough, ready to portion, roll, and twist. Traditional or twist hearts? Make your initials. It's up to you!

Pretzels for Later – Leave class with freezer-ready pretzels to bake fresh at home anytime.

Hot & Fresh – Boil, Bake, and Eat a few of your creations on-site—nothing beats a pretzel straight from the oven. Top with fun flavors from our toppings bar too!

Signature Recipes – Take-home recipe cards for Caitlin's famous mustard, hot beer cheese, and caramel barley soft pretzels.

90 Minutes of Fun – A quick class with maximum payoff—pretzels, recipes, photos and a whole lot of laughs.

Sip While You Shape – Yes, beer is encouraged throughout the entire class.

Bring the Energy – An active, hands-on activity that gets you moving, laughing, and bonding. Close your rings.

Support Local Breweries – Every ticket helps a small American brewery thrive this fall.

Insta-Ready Moments – Pretzel selfies? Yes. Cheese-pull videos? Double yes.

Unforgettable Night Out – Perfect for date night—even for the most “ugh, cooking class?” resistant partner.