Spent Grain Breadmaking and Soft Pretzel Making Classes at Your Favorite Brewery
Thu, Nov 20
|Martinez
Five Suns Flavors of Fall Breadmaking Class
Have a Gratitude evening with friends, making fall-flavor bread just in time for Thanksgiving. Back by popular demand, Grainbakers returns for a special Fall Flavors Breadmaking Class using our brewery-fresh spent grain.
Time & Location
Nov 20, 2025, 6:30 PM – 8:00 PM
Martinez, 626 Main St, Martinez, CA 94553, USA
About this Grainbakers Class
Grainbakers is back with our fall series of spent grain bread! At the close of the brewer’s day, we'll transform their fresh spent grain into exquisite artisan bread. At the end of the brewer's day, we will use the brewery's fresh, spent grain and work it into a beautiful artisan bread.
Guests will make the Grainbakers Spent Grain Artisan Bread Dough. Once created, you can customize your bread by adding various flavors from our spice selection. This class will have many selections, including:
Pumpkin & Spice
Maple Walnut
Dark Chocolate and Cherry
Tickets
Breadmaker Ticket
Sale ends
Nov 19, 8:00 PM
If another person in your party is making a different type of bread than you, you will still be doing the mixing portion of the class together!
$49.75
+$1.24 ticket service fee
Total
$0.00
