Spent Grain Breadmaking and Soft Pretzel Making Classes at Your Favorite Brewery
Thu, Sep 25
|Tracy
6:45 PM Morgan Territory Pretzel Making Class
Morgan Territory Brewing is one of the region’s most popular breweries—and for good reason. Our classes take place in their production area, giving guests a VIP behind-the-scenes experience that pairs perfectly with their award-winning beers. It’s always a lively, memorable time.
Time & Location
Sep 25, 2025, 6:45 PM – 8:15 PM
Tracy, 1885 N MacArthur Dr, Tracy, CA 95376, USA
About this Grainbakers Class
Caitlin’s wildly popular soft pretzel class is back!
Please note that two sessions of this class will be held tonight, at 5:00 PM and 6:45 PM.
In class, each ticket holder will receive a whole batch of chilled pretzel dough to learn how to portion, roll and twist into pretzels. We’ll make traditional twists as well as unusual twists and your creations. You will take a whole tray of pretzels home.
The in-class demo will cover:
How to make spent grain pretzel dough using the Grainbakers method
How to make hot cheddar cheese pub dip for your pretzels
