Whole Grain Breadmaking and Soft Pretzel Making Classes
Wed, Jan 14
|San Rafael
Pretzel Making Class Pond Farm Brewing
Pond Farm Brewing in San Rafael feels like your favorite neighborhood secret—warm lights, wood tables, and the hum of good conversation. It’s equal parts family-friendly and craft-geek haven, where locals swap stories over fresh IPAs and the smell of dinner and stacks fill the air.
Time & Location
Jan 14, 2026, 6:30 PM – 8:00 PM
San Rafael, 1848 4th St, San Rafael, CA 94901, USA
About this Grainbakers Class
Warm your winter heart with this knotty, twisted and wickedly fun workshop! In class, you will start with a demo ball of chilled pretzel dough to learn how to portion, roll and twist into pretzels. We’ll make traditional twists, unusual twists, fun animal creations, and your creations. Our spring 2026 classes are emphasizing animal shapes like an octopus, a turtle, a snail, or a snake!
After you twist pretzels, our in-class demonstrators will guide you through the boiling, egg wash, and baking steps, followed by buttering and our amazing pretzel salts, spices, and flavorings bar.
Each ticket holder will leave class with:
4-6 ready-to-eat hot soft pretzels
Recipe cards for the Grainbakers Soft Pretzels, Grainbakers Hot Cheddar Cheese Dip and our Pretzel Dipping mustard
We will send you home with the recipes for our very special soft pretzel dough.
