Spent Grain Breadmaking Classes at Your Favorite Brewery
Fri, Sep 06
|San Carlos
Devil's Canyon Spent Grain Pretzel Class
Learn to make and twist spent grain pretzels, spicy whole-grain beer mustard and hot, cheezy cheddar dipping sauce! Sample them all, as well as seasonal sausage. Leave with all the ingredients to make more of these items at home.
Time & Location
Sep 06, 2024, 6:00 PM – 8:00 PM
San Carlos, 935 Washington St, San Carlos, CA 94070, USA
About this Grainbakers Class
Each ticket holder will learn the following in class:
How to make spent grain pretzels
How to make whole-grain beer mustard
How to make hot cheddar cheese pub dip for your pretzels
In class, each ticket holder will make spent grain dough for pretzels and practice twisting four pretzels to go home to boil and bake.
In class, each ticket holder will go on a behind-the-scenes tour with the brewery owners.
