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Spent Grain Breadmaking and Soft Pretzel Making Classes at Your Favorite Brewery
Tue, Dec 09
|Livermore
Altamont Beer Works Holiday Breadmaking Class
Celebrate the season with a spent-grain breadmaking class featuring seasonal beers and holiday flavors! Our last class at Altmont SOLD-OUT!
Tickets are not on sale
See other eventsTime & Location
Dec 09, 2025, 6:30 PM – 8:00 PM
Livermore, 2402 Research Dr, Livermore, CA 94550, USA
About this Grainbakers Class
'Tis the season for a Spent Grain breadmaking class with seasonal beers and holiday flavors! Guests will make the Grainbakers Spent Grain Artisan Bread Dough. Once created, you can customize your bread by adding various flavors from our spice selection.
Christmas Stollen with Fruits and Marzipan
Gingerbread Flavored
Holiday Fruit & Nuts
Cranberry Orange Walnut
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