Spent Grain Breadmaking and Soft Pretzel Making Classes at Your Favorite Brewery
Wed, Oct 15
|Alameda
5 PM Faction Brewing Pretzel Making Class
It’s fall at Faction Brewing, and the sunsets are pure Alameda Island magic—golden skies melting into the Bay, with the San Francisco skyline glowing in the distance. Add a fresh pour in your hand, the crisp autumn air, and that unmistakable Faction vibe, and you’ve got the perfect end to any day.
Time & Location
Oct 15, 2025, 5:00 PM – 6:30 PM
Alameda, 2501 Monarch St, Alameda, CA 94501, USA
About this Grainbakers Class
Caitlin’s wildly popular soft pretzel class is back!
Please note that two sessions of this class will be held tonight, at 5:00 PM and 6:45 PM.
In class, each ticket holder will receive a whole batch of chilled pretzel dough to learn how to portion, roll and twist into pretzels. We’ll make traditional twists as well as unusual twists and your creations. You will take a whole tray of pretzels home.
The in-class demo will cover:
How to make spent grain pretzel dough using the Grainbakers method
How to make hot cheddar cheese pub dip for your pretzels
