Spent Grain Breadmaking Classes at Your Favorite Brewery
Tue, Mar 26
|Sunnyvale
LM 2Tix Add-On For Kristine VH, Grainbakers Breadmaking Class March 26
If the brewery taproom is your happy place, this class is for you. Grainbakers offers spent grain baking classes at your favorite brewery allowing you to unwind, learn a skill and take in the brewery experience.
Time & Location
Mar 26, 2024, 6:00 PM – 8:00 PM
Sunnyvale, 1235 Oakmead Pkwy, Sunnyvale, CA 94085, USA
About this Grainbakers Class
At the end of the brewer’s day, we will use their fresh, spent grain and work it into a beautiful artisan bread.
Each ticketholder will make one recipe. You may choose from:
- Rosemary and Sea Salt Artisan Bread
Class includes:
- A bread-and-butter sampling
- Lecture and hands-on instruction to make artisan spent grain baked goods
- Recipe and instruction guide.
- One finished oven-ready item to bake when you get home.
- Extra spent grain for your freezer and recipes to make more bread.
VIP / FAQ:
Class is 6:00 PM - 8:00 PM (approximately)
You will bake your bread at home.
Itinerary:
5:45 Check-in, sign-up for timeslots, bread & butter sampling.
6:00 - 6:40 Class (All students participate.)
6:45 - 7:15 Mixing Group One
7:20 - 7:50 Mixing Group Two
You are WELCOME to invite a friend to wait for you while you’re in class. You can have dinner together before class, and then they can doomscroll some social media over a pint while you’re in class.
Some of the class will be on your feet, but you will also have plenty of rest time in the taproom. Please wear comfortable, closed-toe shoes. You will need non-slip footwear in the brewery. Sandals and flip-flops are not allowed.
Tickets
Rosemary and Sea Salt Bread
If another person in your party is making a different type of bread than you, you will still be doing the mixing portion of the class. This is great if you are bringing two breads home.
$50.00
Sold Out
This event is sold out
